Doctors Learn to Cook Healthy
Forward thinking physicians are leading the way for their patients in “Healthy Kitchens, Healthy Lives” a cooking class offered at the CIA Greystone in conjunction with Harvard Medical School. Imagine if the word spread form doctor to patient on how to cook and eat healthy and delicious food…
Anyone can learn to cook foods that support and heal instead of promoting obesity and weight related diseases. An article in the NY TImes today talks about how some doctors joining this special seminar are so enthused they’ve installed teaching kitchens in their offices.
“Let Food By Thy Medicine” is a quote that will hopefully be coming from all doctors lips…
It’s very exiting to find this greennapkinnutrition.com website. I have to say that it’s a unique blog! I love how detailed each of the entries are. They are well balanced – fun and informatory – and the pictures are nice too.
Laura Rosenberg. R.D., your name and website just popped up after my reading the email of my dear friend Aurelia from France. I am so happy and so impressed that you have started Green Napkin Nutrition. You are the Dietitian of the millennium. You are the dietitian the whole world needs. I shall help promote and propagate your much needed nutrition services via internet or person-to- person counseling/consultation. All the best! When did you start this services?